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Typhur InstaProbe Core is a fast, professional-style instant-read thermometer for checking meat, oil, bread, candy, and other temperature-sensitive foods.
Full reading in 0.5 seconds: check temperatures quickly without holding the oven, grill, or fryer open.
NIST-certified ±0.3°C (±0.5°F) accuracy: supports dependable doneness and food-safety decisions across everyday cooking.
Bright LED display: large, clear numbers stay readable in indoor kitchens and low-light grilling conditions.
IP67 waterproof construction: rinse the thermometer confidently after use and rely on it in busy cooking environments.
Temperature Range: -58 to 572 °F (-49.9 to 299.9°C)
Accuracy: ±0.5°F (±0.3°C) from -4 to 248°F (-20 to 120°C); otherwise ±1.8°F (±1.0°C)
Resolution: 0.1°
Response Time: Full reading in 0.5 seconds (0.1 seconds time constant)*
Probe: 4.5" (L) × 0.14" dia. (reduces to 0.067" dia.)
Screen Dimensions: 0.91" (H) × 1.69" (W) (23 mm H × 43 mm W)
Display: LCD
Operation Range: -4 to 122°F (-20 to 50°C) maximum ambient temperature of probe body.
The Typhur InstaProbe Core handheld food temperature probe provides precise temperature readings in 0.5 seconds. It ensures accurate cooking for grilling steaks, simmering soups, and creating delectable desserts, enhancing flavors and delighting taste buds.
Elevating Culinary Precision for Superior Results
Utilizing advanced sensing technology, the Typhur InstaProbe Core delivers highly accurate readings, ensuring NIST certification and precision in every measurement. This level of accuracy simplifies cooking and guarantees that each dish meets optimal taste and strict safety standards for serving.
±0.5°F (±0.3°C) from -4 to 248°F (-20 to 120°C); otherwise ±1.8°F (±1.0°C)
Resolution
0.1°
Response Time
Full reading in 0.5 seconds (0.1 seconds time constant)*
Probe
4.5" (L) × 0.14" dia. (reduces to 0.067" dia.)
Screen Dimensions
0.91" (H) × 1.69" (W) (23 mm H × 43 mm W)
Display
LCD
Operation Range
-4 to 122°F (-20 to 50°C) maximum ambient temperature of probe body.
Sleep Mode
30 seconds
Water Resistance
IP67
Battery
2 × 1.5 volt AAA
What is the maximum temperature the Typhur InstaProbe Core can withstand? Is it suitable for baking or only for measuring the temperature of meat?
572 °F (299.9°C). The Typhur InstaProbe Core is applicable for a variety of cooking scenarios such as meat, candy-making, baking, deep frying etc.
What is the response time for the Typhur InstaProbe Core?
Full reading in 0.5 seconds (0.1 seconds time constant).
How do I clean the Typhur InstaProbe Core?
Clean with alcohol or a food-safe anti-bacterial wipe after each use, to avoid cross contamination. It is recommended to rinse the Typhur InstaProbe Core with running water quickly and efficiently to clean the device.
Can I put the Typhur InstaProbe Core in a dishwasher?
DO NOT place the Typhur InstaProbe Core inside a dishwasher, handwash only.
Can I leave the Typhur InstaProbe Core in the oven when I roast?
DO NOT leave the Typhur InstaProbe Core in the oven. Typhur InstaProbe Core is an instant read thermometer for hand-held use. If exposed to sustained temperatures over 122℉ (50°C), the plastic material could potentially melt.
How do I replace the battery?
Remove the battery cover with a standard screwdriver. Slide 2 AAA batteries into the slot.
Does the screen support reading in the dark?
Yes. The embedded LED screen displays clear readings under any lighting conditions.
Can the temperature scale be switched?
Yes. Press the [°F/°C] button on the side of the device to select the temperature scale.
How to calibrate the InstaProbe Core?
The device is equipped with a temperature calibration feature. In general, our probes maintain accuracy and seldom require recalibration. However, if you suspect a temperature discrepancy, you can recalibrate using the following steps:
1. Create ice cubes in the refrigerator using distilled or purified water.
2. Fill an insulated cup with the ice cubes and add a suitable amount of water—enough to cover the ice without excess.
3. Turn on the device, immerse the probe into the ice water, and stir continuously for 1 minute.
4. Wait for the temperature reading to stabilize. Calibration is unnecessary if the temperature is within the range of 31.5 °F to 32.5 °F. If the temperature falls outside the range of 28.4 °F to 35.6 °F, recalibration is not possible.
5. Simultaneously press and hold the °C/°F button and the LOCK button for 5 seconds. The display will flash ""CAL,"" indicating calibration mode. Upon completion, the display will flash ""Suc."" If ""Err"" appears on the screen, repeat the calibration process.
